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Food Gardening the Theme of One-Day Toronto Event
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SCHEDULE OF THE DAY
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PRESENTATIONS
10:30am Garden Soil Preparation Bruce Zimmerman, Horticultural Consultant,Garden Communicator, Open-Line Garden Show 11:30am Ready! Set! Grow! Bob Martin & Chris Gark, Martin Farms 12:30pm Get your Soil Fix'd! Ian McLachlin, A&L Canada Laboratories 1:30pm Crops that WOW! Steven Biggs, author, No Guff Vegetable Gardening 2:30pm Vertical Gardening in Small Spaces Ken Brown, author, Gardening-enjoyed.com
COOKING DEMOS
A not-to-be-missed opportunity to learn from the best-of-the-best!Come into our kitchen and learn the step-by-step process of canning & preserving with Chef Emerie Brine, Bernardin Canada, soup-making with Chef Anne Sorrenti, Winner, Chopped Canada and salad-making with Signe Langford, Writer, Food Stylist, Chef and Recipe Developer. 11:15am* Chef Emerie, Preserving 12:15pm* Chef Anne, Soup-Making 1:30pm* Chef Emerie, Preserving
ONGOING IN Chef Signe, Salad-Making
EXHIBIT HALL
* For the specific times of presentations and demonstrations, please visit www.growarow.org.
Limited space available for cooking classes.
Advance sign-up required. Please call 416-535-0240 to book your first-come-first-serve space.
SAMPLING
10 - Noon Smoothies!Noon - 2pm SOUPALICIOUS Soups 2 - 4pm Veggie Snacks
It's all about the how-to's of growing and enjoying your own crop of vegetables!
DATE: Saturday April 16, 2016
TIME: 10am - 4pm
LOCATION: St. Archangel Michael Serbian Orthodox Church of Toronto
212 Delaware Ave., Toronto, ON
Across the street from the Ossington (Delaware Exit) Subway Station
COST: $5 or $2 with a donation of a good food item to share with our local food banks
For more information, please contact The Compost Council of Canada @ 416-535-0240 - growarow.org
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