Tuesday, April 12, 2016

Food Gardening the Theme of One-Day Toronto Event

10:30am    Garden Soil Preparation Bruce Zimmerman, Horticultural Consultant,
Garden Communicator, Open-Line Garden Show
11:30am    Ready! Set! Grow! Bob Martin & Chris Gark, Martin Farms
12:30pm    Get your Soil Fix'd! Ian McLachlin, A&L Canada Laboratories
1:30pm      Crops that WOW! Steven Biggs, author, No Guff Vegetable Gardening
2:30pm      Vertical Gardening in Small Spaces Ken Brown, author,

A not-to-be-missed opportunity to learn from the best-of-the-best!
Come into our kitchen and learn the step-by-step process of canning & preserving with
Chef Emerie Brine, Bernardin Canada, soup-making with Chef Anne Sorrenti, Winner, Chopped Canada and salad-making with Signe Langford, Writer, Food Stylist, Chef and Recipe Developer.

11:15am*      Chef Emerie, Preserving
12:15pm*      Chef Anne, Soup-Making
1:30pm*        Chef Emerie, Preserving
ONGOING IN  Chef Signe, Salad-Making
* For the specific times of presentations and demonstrations, please visit www.growarow.org. 
Limited space available for cooking classes.
Advance sign-up required. Please call 416-535-0240 to book your first-come-first-serve space.
10 - Noon      Smoothies!
Noon - 2pm   SOUPALICIOUS Soups
2 - 4pm          Veggie Snacks

It's all about the how-to's of growing and enjoying your own crop of vegetables!
DATE: Saturday April 16, 2016
TIME: 10am - 4pm
LOCATION: St. Archangel Michael Serbian Orthodox Church of Toronto
212 Delaware Ave., Toronto, ON
Across the street from the Ossington (Delaware Exit) Subway Station
COST: $5 or $2 with a donation of a good food item to share with our local food banks
For more information, please contact The Compost Council of Canada @ 416-535-0240 - growarow.org